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SERVICE WITH A SMILE

Our programs are uniquely designed and super flexible for everyone! In just two hour sessions, players will jump into preparing, cooking, and sampling up to five homemade dishes. After an exhilarating six-week journey, players will have whipped up thirty fantastic and impressive meals!

HIGHLIGHTS

We think our courses are some of the best. Here's why.

  • We work with the club to create the best program for you

  • Total flexibility- making it your sessions

  • Fits into Clubs' schedule -Personal Development 

  • No late cancellation fees / external element 

  • Branding free

  • Exciting & engaging lessons

  • Learn at any speed

  • Tailored to suit players' needs

  • Video demos for Lead Staff

  • Opportunity to try something new 

  • Current food trends & up to date nutrition

  • Confidence boosting & personal development

  • Engaging teamwork 

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PACKAGE 1
Course Content Only

This course is an exciting opportunity for football academies that have their own kitchen!

With this Course Content Only package, you provide the kitchen, and we’ll provide an amazing cooking program.

This setup puts academy staff in the leading role, allowing Club led guidance with our structured course.

Package Features

  • Tailormade courses.

  • Totally flexibility around weekly schedules.

  • Preplanned recipe sets.

  • Adaptable two-hour sessions.

  • Shopping planners.

  • CPD Certified course with yearly subscription option.

  • Tuition pointers

  • Certificate for each participant.

  • Fully organised programmes.

  • Halal, vegan, vegetarian, high calorie, gluten-free and dairy-free meal plans available.

PACKAGE 2
Total Course Content 

This course is perfect for football academies looking to hire a kitchen to train their players in. 

With this Total Course Content package, we provide the kitchen and an amazing cooking program.

This setup puts academy players into a welcoming home kitchen environment where they can truly get stuck in!

Package Features

  • All features from Package 1.

  • A total kitchen setup with commercial-grade implements:

  • 4 stainless steel wheeled prep & storage units (lockable)

  • 4 Induction hobs for participants

  • 1 teaching hob

  • Herbs, spices, oils, & basics.

  • Professional jugs, bowls, pans, scales, knives, aprons, crockery, cloths.

 

4 Commercial stainless steel wheeled units (requires 2.47m2 storage space)

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